Savory Lunches to Satisfy Your Hunger
|
|
|
Download Our Menu Here
Sailor Small Plates
Chesapeake Crab Cake (2 mini) 9
Lump crab on bed of mixed greens with remoulade sauce and lemon caper dill aioli
Stuffed Portabella 8
Grilled portabella stuffed with sautéed spinach, roasted red pepper, goat cheese, and balsamic glaze
Fried Green Tomato 9
Fried Green Tomatoes, topped with goat cheese, remoulade sauce, and bacon bits
Roasted Garlic, Spinach & Artichoke Dip 10
Parmesan Flatbread & Artisan Crackers
|
|
Bruschetta Choose 4 $15 (GF +$2)
- Lobster
- Pear & Gorgonzola
- Sun Dried Tomato Caprese (Mozzarella, Tomato, Basil)
- Warm Artichoke Spread
- Brie & Apples with Fig
- Prosciutto, Figs, Mascarpone
- Bacon, Arugula, Tomato, Parmesan
- Roasted Red Pepper, Goat
- Seasonal *
Artisan Cheese Platter 15 (CHEF SELECTION)
|
|
Artisan Sandwiches
(Includes chips, pickle, deli salad AND A cookie) UPGRADE TO SIDE OF FRIES $2.00
From the Sea
New England Lobster Roll 14
Sweet, succulent chunks of Maine lobster, tucked into a buttery toasted bun, brushed with clarified butter. Topped with lettuce shreds and heirloom tomato bits.
Boozy Cod Sandwich 14
Alaskan cod loin, light, flaky, tender, hand dipped in a beer batter, tartar sauce, malt vinegar, lettuce, tomato, and Cajun Remoulade, in a French roll
Montego Bay Fried Shrimp 15
Crispy fried, seasoned shrimp piled high on French baguette, shredded lettuce, tomato, southern cocktail sauce
Louisiana Po’boy Sandwich 15
Alaskan cod loin, gulf shrimp, light, flaky, tender, hand dipped in a beer batter, tartar sauce, malt vinegar, lettuce, tomato, and Cajun Remoulade, in a French roll
Melt My Heart Tuna 13
Crusty grilled sourdough bread, house made Albacore tuna salad, melted Swiss, romaine lettuce, and tomato
Chesapeake Crab Cake 14
Perfectly seasoned, fresh, sweet, lump Crab, lightly pan fried on Brioche bun, Swiss, tartar, lettuce, tomato, and Remoulade sauce
The Kingfisher 15
Spinach tortilla wrap with grilled salmon, spinach, cucumber dill sauce, goat cheese, capers, fresh spinach, red onion, and heirloom tomato
Big Hawaiian 15
Deluxe salmon burger, pepper jack cheese, grilled pineapple ring, Hawaiian sauce, sliced ham, and a fried jalapeno slice
Surf N’ Turf 18
Our seasoned prime rib burger, grilled portabella cap, caramelized onions, Swiss, topped with lobster, remoulade, brioche bun
|
|
From the Farm (Chicken)
Fried Buffalo Chicken BLT 14
Lightly fried buffalo chicken, Applewood bacon, lettuce, tomato, Bleu Cheese, celery bits, Ranch, buffalo sauce drizzle, Pretzel Roll
Marshall Field’s Chicken Salad Sandwich 14
A Chicago classic from State Street. Roasted shredded chicken, celery, green onion, pecans, dried cranberries, grapes on toasted brioche.
From the Garden
Carolina Portabella 13
Sautéed Portabella, spinach, roasted red pepper, tomato, pesto, red onion, goat cheese, Pretzel roll
Chipotle Black Bean Burger 13
Black bean, cilantro, roasted red pepper, feta, lettuce, Chipotle mayo, red onion, tomato, Pretzel roll
Fried Green Tomato Sandwich 13
(Add BACON - $1.00 upcharge)
Farm green tomatoes, goat cheese, mixed greens, remoulade mayo on multi-grain
A Streetcar named Desire Tacos
Served with Rice and Refried Beans (Choice of Cod, Lobster, Shrimp, Salmon) 16
Premium fish, toasted tortillas, topped with lettuce, tomato, onion medley, peppers, black bean, cheddar, sour cream, salsa, lime wedge, cilantro, jalapeno.
|
|
From the Garden… Salads
Goat Cheese Fritter Salad 13
Three herbed goat cheese fritters, roasted beets, dried cranberries, mixed greens, walnuts
Salt Water Salad 16
Blackened Salmon over mixed greens, red onion, tomato, cucumber, feta, blueberries, celery
DRESSINGS AVAILABLE – (House: blueberry raspberry pomegranate vinaigrette) (Ranch, Bleu Cheese add .75, Caesar Balsamic, Blood Orange Vinaigrette)
|
|
From the Ranch, (Beef, Pork, Turkey)
The Millworker 14
Carved roast beef, Dijon, banana peppers, cheddar, bistro sauce,
Apple Cider Pulled Pork 14
Slow cooked pulled pork, maple BBQ sauce, apple cranberry coleslaw, melted cheddar on a toasted Pretzel roll
Cuban 14
Slow roasted pulled pork, carved ham, melted Swiss, Dijon mustard served on a crispy French roll
The Pirate Club 15
Carved turkey, applewood bacon, lettuce, tomato, red onion, choice of cheese, mayo, sourdough
|
|
The Main Event
Lobster Pot Pie 21 (served with soup or salad)
Fresh Lobster, asparagus, roasted corn, broccoli, béchamel sauce layered with puff pastry, side of house made apple cranberry sauce
Lobster Artisan Mac & Cheese 16 (served with soup or salad)
Corkscrew pasta, lobster, four cheeses, topped with feta cheese (side of Sourdough toast)
Chicken Pot Pie 14 (served with soup or salad)
All white meat chicken, broccoli, cheddar in filo purse, served with champagne sauce (side of house made apple cranberry sauce)
Seafood Pasta 29 (served with soup or salad)
Pasta served with coastal mussels, lobster tail, gulf shrimp and clams topped in a tomato garlic clam sauce. (Side of parmesan toast)
Salmon Wellington 23 (served with soup or salad)
Wild caught Alaskan salmon, wrapped in puff pastry, mushrooms, spinach, béchamel sauce, served over red quinoa with seasonal vegetables
Signature Captain’s Meatloaf 18 (Served with soup or salad) Entrée or Sandwich
Our juicy meatloaf over fingerling potatoes, lemon pepper green beans, carrot topped with marinara sauce
Soup Du Jour $3 cup / $5 bowl
Lobster Bisque $4 cup / $6 bowl
Chili Bowl $3 cup / $5 bowl
Upgrade $3 for all the fixings: cornbread, chips, lettuce, tomato, onion, sour cream, guacamole, black beans, salsa, cilantro, shredded cheddar, sliced peppers, jalapeno
|
|
*NO SUBSTITUTIONS ON THE MENU EXCEPT FOR UPGRADES *PRICES SUBJECT TO CHANGE BASED ON FLUCTUATING MARKETS. *PARTIES OF 6 OR MORE WILL BE ASSESSED A 18% GRATUITY. *GLUTEN FREE $2.50 UPCHARGE *EGG WHITE $2.50 UPCHARGE
|
|
All Day Breakfast
Breakfast Appetizers
New Orleans Beignets 7
Cinnamon/Sugar fried beignets topped with powdered sugar (side of maple syrup)
Mini Lox & Bagel Bites 9
(mini bagel, cream cheese, smoked salmon, diced tomato, red onion, cucumber, caviar, and dill)
Portside Eggs Benedict
Traditional Eggs Benedict 12
Grilled Ham off the bone and poached eggs, smothered in homemade hollandaise sauce atop a toasted English muffin
Seafood Eggs Benedict 15
Lobster meat with poached eggs and hollandaise sauce, on a toasted English muffin
Vegetarian Eggs Benedict 13
Portabella mushroom, roasted red pepper, spinach, seasonal vegetables, goat cheese, poached eggs, and hollandaise sauce, on a toasted English muffin
Country Style Fried Chicken Benedict 14
Buttermilk fried chicken, Applewood bacon, cheddar, sausage gravy, and poached eggs, on a warm Buttermilk biscuit
Salmon Eggs Benedict 16
Grilled Salmon over spinach spread, poached eggs, and hollandaise sauce, on a toasted English muffin
Batter UP!
Fruit Waffle Stack 12
A Belgium Waffle layered with Vanilla Greek Yogurt, Granola, and Seasonal fruit
French Toast Bake 14
French toast bread pudding drizzled with caramel sauce served with side of bacon, sausage, chicken sausage or ham
|
|
Harry Potter’s Butterbeer Pancakes 12
Made with a mix of butterscotch, caramel, vanilla and butter to give that rich and delicious butterbeer taste we all know and love! Comes with a shot of non-alcoholic butterbeer ice cream and special wand. (*PEANUT ALLERGY)
Morning Skillet Over Fingerling potatoes
(tomatoes, peppers, onions)
Captains Skillet 13 (Meat or Vegetarian Option)
Sausage, Chopped Tomato, Diced Onion, Grilled Peppers, Shredded Cheddar, and Scrambled Eggs
Meat Lover’s Skillets 13
Pork Sausage, Carved Ham, Applewood Bacon, and Scrambled Eggs
Southern Charm
Shrimp & Grits 14
Grilled Shrimp, Buttery Grits, and Roasted Red Tomato topped with Feta Cheese
Chicken N’ Waffles 14
Buttermilk Fried Chicken in Between Belgium Waffle with Maple Syrup, Powdered Sugar Drizzle
Biscuits & Gravy 12 (half order option)
Buttermilk Biscuits smothered in Sausage Gravy
Anchor’s Away Omelet (With/out Croissant)
Crab & Asparagus with Parmesan 14
Smoked Trout & Salmon & Cream Cheese with Capers, Red Onion and Tomato 13
Build Your Own (Market Price)
Captain’s Blu Plate 8.50
(eggs, potatoes, protein, toast, fruit parfait)
|
|
|
|
|
|
TUCKED AWAY on charming Miller Avenue, The Captain’s House is one of Gary’s newest independent culinary establishments with a fresh approach to seaside cuisine. Our Chef, recognized by Better Homes & Gardens, Charleston Post & Courier, The Times, WSJ, American Way Magazine and Conde Nast Traveler to name a few… this beautifully restored Miller house is the perfect Midwestern spot for breakfast, lunch, dinner or weekend brunch. Since opening, The Captain’s House has been a favorite of well-known celebrities, politicians, tourists and locals alike who rave about this culinary gem. Whether it’s a warm homemade buttermilk biscuit and sausage gravy for brunch, a bowl of lobster bisque soup for lunch or our signature buttermilk fried chicken and waffles for dinner. Your meal at The Captain’s House will be unforgettable!
Open 7 days a week, The Captain’s House serves a seaside breakfast, lunch and dinner ALL DAY! Monday (8:00 a.m.- 4 p.m.) TUESDAY CLOSED! Wednesday-Sunday (8:00am – 7pm). A variety of rooms are available for special events throughout the year and may be reserved. (Inquire for more information). Whether is an intimate dinner for two or a luncheon for 20, The Captain’s House looks forward to accommodating your special event, we are a small team with a big idea. We specialize in fresh from scratch cuisine, harvested locally and seasonally when possible. Come by and taste the goodness of The Captain’s House.
Buenos Dias Breakfast
Loaded Breakfast Burrito 13 (vegetarian or sausage)
Eggs scrambled with grape tomatoes, fire roasted onions, bell peppers, black beans, salsa and potatoes (Topped with guacamole, lettuce, tomato, cheese, beans, onions, peppers, cilantro, jalapeno, sour cream) rolled in a spinach tortilla
Breakfast Tacos 12 (seasonal vegetables, pork or chicken sausage)
Scrambled eggs topped with lettuce, tomato, black beans, sour cream, cheddar cheese, salsa, avocado and peppers. Served on flour or corn tortillas (Add breakfast potatoes $2.00)
Breakfast served w/ small parfait (includes mixed fruit, yogurt and topped with granola),
Side choice of: Sweet Potato Fries, fingerling skillet potatoes (sautéed with onions, tomatoes, peppers) or Bacon Ranch Baked Grit Casserole
Gluten Free & Vegan *Ask about options
|
|
Drinks
MIMOSA $5.00
BLOODY MARY’S $6.50
|
WINE $4.50
BEER $3.50
|
SPECIALTY COCKTAILS $6.50
Lavender Kiss: Lavender Lemonade, Vodka, Fresh Strawberry
Naughty Sailor: Pineapple, Rum, OJ
Margaritas: Regular or Mango
Kirk Royale: Splash of blueberry liquor & champagne
Seasonal: DRINKS (ask your server)
Juices $2
Iced coffee, hot cider, or hot chocolate $3
hot tea & coffee $2
sodas $1.50
Pellegrino & fiji water $2.50
Captain’s Kids:
(under 4 - $4) (11 & under - $8) Served with fruit, seasoned fries, cookie
Mac & Cheese
Chicken Tenders
Mini Burger Sliders
|
Mickey Mouse Pancake
Fish Sticks
Grilled Cheese
|
(Kid’s dippin’ sauce: BBQ, Ketchup, Ranch, Honey Mustard)
|
|
|
|
World-Class Lobster Rolls
Eat Well... Travel Often
Download This Menu
"Aphrodite" Greek 16
Our classic lobster roll topped with feta + cucumber + red onion + Kalamata olive and lemon wedge + mint garnish.
"The Ancient Nordic" Swedish 16
Our classic lobster roll topped with Smoked Salmon + Caramelized Onions + Bleu Cheese
"Herrhummer" German 16
Our classic lobster roll topped with German Mustard + Sauerkraut + Pretzel Bits
"The Aztec" Mexican 16
Our classic lobster roll topped with Chipotle Mayonnaise + Avocado + Lettuce Shreds + Tomato Bits
"I've Got Seoul" Korea 16
Our classic lobster roll topped with Asian Mustard + Kimchi + Red & Green Onion + Shredded Carrot + Scallions
"The Polynesian Island" Hawaii 16
Our classic lobster roll topped with Hoisin Sauce + Pineapple + Scallions + Mixed Diced Peppers
"Conquistadora" Spanish 16
Our classic lobster roll topped with Pimiento Cheese + Serrano Ham + Manchego Cheese
"Bangkok" Thai 16
Our classic lobster roll topped with Peanut Sauce + Carrot + Bean Sprouts + Cilantro
"The Charleston" Southern 16
Our classic lobster roll topped with Carolina Bleu Cheese Slaw + BBQ Sauce
"The Maki" Japan 16
Our classic lobster roll topped with Wasabi Mayo + Asian Snack Mix + Ginger
"Goodfella's" Italy 16
Our classic lobster roll topped with Tomato + Parmesan + Fresh Basil + Pesto
"The Blarney Stone" Irish 16
Our classic lobster roll topped with Applewood Bacon + Potato Sticks + Chives + Cabbage Slaw
"The Kremlin" Russian 16
Our classic lobster roll topped with Roasted Diced Beets + Caviar + Vodka Aioli + Hard Boiled Egg
"Wrigley Field" Chicago 16
Our classic lobster roll topped with Dill Pickle + Cucumber Bits + Pickle Relish + Sport Peppers + Diced Tomato + Yellow Mustard + Diced Onion + Celery Salt
"Napa Valley" California 16
Our classic lobster roll topped with Diced Avocado + Cucumber + Shredded Carrot + Sprouts + Green Goddess Dressing
"Sedona Desert" Arizona 16
Our classic lobster roll topped with Chopped Tomato + Red Onions + Jalapenos + Guacamole + Salsa
"French Poodle" Paris 16
Our classic lobster roll topped with Brie + Chopped Cornichons + Caramelized Onions + Dijon Mustard
"Times Square Pizza" NY City 16
Our classic lobster roll topped with Mozzarella + Parmesan + Marinara + Oregano & Basil
"Boston Terrier" Massachusetts 16
Our classic lobster roll topped with Diced Onion + Bacon + Fried Clams + Shredded Lettuce + Remoulade Sauce
"Coney Island" Detroit 16
Our classic lobster roll topped with Housemade Chili + Diced Onion + Shredded Cheddar + Yellow Mustard
"Buffalo Bill" New Mexico 16
Our classic lobster roll topped with Chopped Celery + Green Onion + Bleu Cheese
"Bahn Mi" Vietnamese 16
Our classic lobster roll topped with Radishes + Shredded Carrot + Cucumber + Pickled Red Onion + Cilantro + Mint + Siracha Mayo
"Bourbon Street" New Orleans 16
Our classic lobster roll topped with Fried Shrimp + Lettuce + Tomato +Remoulade Sauce + Pickled Okra
We believe in... Long conversations, Sunday brunch, family pets, homemade and handmade, colorful stories, old friends and new, traveling to unusual places, gracious hospitality, family and miracles! Not necessarily in that order...
|
|
|
|
|
|